OMELETTES - translation to arabic
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OMELETTES - translation to arabic

FOOD DISH
Omelet; Omlette; Denver omelette; Denver omlette; Omelets; Omellette; Omellete; Denver Omelet; Japanese omelette; Cheese omelet; Omelettes; Western omelette; Ahmlet; Omelett; Western omelet; Egg white omelette; Tortilla francesa; Omelette Arnold Bennett; Indonesian omelette
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OMELETTES         

ألاسم

عُجَّة

OMELETTE         

ألاسم

عُجَّة

omelette         
اسْم : عُجَّةُ بَيْض

Definition

omelette
(US also omelet)
¦ noun a dish of beaten eggs cooked in a frying pan and usually served with a savoury topping or filling.
Origin
Fr., earlier amelette (alt. of alumette), var. of alumelle, from lemele 'knife blade'.

Wikipedia

Omelette

In cuisine, an omelette (also spelled omelet) is a dish made from beaten eggs, fried with butter or oil in a frying pan (without stirring as in scrambled egg). It is quite common for the omelette to be folded around fillings such as chives, vegetables, mushrooms, meat (often ham or bacon), cheese, onions or some combination of the above. Whole eggs or egg whites are often beaten with a small amount of milk, cream, or water.

Examples of use of OMELETTES
1. Instead, the guests have chicken salads, omelettes, grilled fish and fruit.
2. Some are more expensive than others, and some give you better omelettes.
3. They will need to make a fruit salad, two different sandwiches, healthy snacks such as omelettes or homemade meatballs, and list some unhealthy foods.
4. Robert Wood, 55, gets up four or five times a week while asleep and heads to the kitchen where he has previously made omelettes, stir fries and chips.
5. The proprietor, Abdul Hamid, is rushing around with his helpers preparing a meal of unleavened Afghan bread and a thick white butter, and omelettes.